Waitstaff
*Tribal preference will apply to qualified applicants in accordance with the Lac Courte Oreilles Policies & Procedures Manual, consistent with federal Indian preference requirements.
The Wait Staff provides quality dining service by taking orders, serving food and beverages, and ensuring guest satisfaction. This position helps create an enjoyable dining experience through friendly, attentive service.
- Take orders and serve food and beverages
- Assist guests with menu selection and dining needs
- Process guest checks and payment transactions
- Maintain dining room cleanliness and table setup
- Support special events and guest satisfaction efforts
- High school diploma or equivalent
- Minimum age of 18 years
- Strong customer service and cash-handling skills
- Excellent communication skills
- Must obtain a Key Gaming License and complete Title 31 Training